Bake with the best
For fluffy cakes or flat-out amazing pancakes, Dairyland 3.25% buttermilk and light buttermilk (69% less fat than our regular buttermilk) are must-haves in any home. Use them in buttermilk baking recipes for muffin tops that can’t be topped or biscuits that won’t be beat.
Like your favourite Dairyland milk products, buttermilk is high in calcium. So, it’s no wonder these classics have been part of the family for years and years.