Ham, Cheddar, and Chive Waffles
Try it with Joyya Ultrafiltered Milk!
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- Prep
- 15 min
-
- Total
- 35 min
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- Serving
- 4
Ingredients
- 500 mL (2 cups) flour
- 20 mL (4 tsp) baking powder
- Pinch of salt
- 2 egg yolks, beaten
- 310 mL (1 ¼ cups) Dairyland 2% microfiltered milk
- 30 mL (2 tbsp) Dairyland butter, melted
- 125 mL (1/2 cup) small-diced ham
- 125 mL (1/2 cup) Cheddar cheese
- 60 mL (1/4 cup) chives
- 2 egg whites, beaten into peaks
Directions
- In a large bowl, combine flour, baking powder and salt.
- In a small bowl, whisk the egg yolks together with the Dairyland milk.
- Add wet ingredients to dry ingredients and stir to combine. Pour in the melted butter.
- Add the ham, Cheddar cheese and chives, then stir.
- Beat the egg whites until peaks form. Fold into the waffle batter.
- Prepare the waffles in a waffle iron.
Products in this recipe
Microfiltered Milk
From the classic milk you’ve always loved to alternatives that meet your family’s every need, Dairyland milk products always bring quality to the heart of your home.
