Joyful Every Year Cake
喜氣洋洋年糕

Directions

1. Mix glutinous rice flour, Dairyland Lactose Free Milk, sugar, condensed milk, and butter until smooth.
2. Pour into a greased dish and steam for 40 minutes.
3. Let cool, then slice into pieces.
4. Fry slices in oil until golden on both sides.
5. Serve warm.

做法：

1. 將糯米粉、Dairyland 無乳糖牛奶、糖、煉奶和牛油混合至順滑。
2. 倒入已抹油的容器，蒸40分鐘。
3. 放涼後切片。
4. 片狀材料炸至雙面金黃。
5. 趁熱享用。